Gluten free (large) £6.50
White sandwich loaf using a combination of rice, tapioca and oat flours and potato starch - or brown loaf with figs and date molasses, using a house blend of brown rice, Teff, sorghum and oat flours. See ingredients list below…
White sandwich loaf using a combination of rice, tapioca and oat flours and potato starch - or brown loaf with figs and date molasses, using a house blend of brown rice, Teff, sorghum and oat flours. See ingredients list below…
White sandwich loaf using a combination of rice, tapioca and oat flours and potato starch - or brown loaf with figs and date molasses, using a house blend of brown rice, Teff, sorghum and oat flours. See ingredients list below…
Brown loaf ingredient list:
Teff flour
Oat flour
Brown rice flour
Sorghum flour
Psyllium husk
Date syrup
Dried figs
Millet
Fresh yeast
Salt
Eggs*
Water
* the eggs can be replaced by chia seeds gelled in water or aquafaba to make this vegan